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Brioche

14,50

Can only be picked-up on Wednesdays, Thursdays and Fridays.

Category:

Description

Our brioche is made with the following ingredients: wheat flour, sourdough, raw cane sugar, butter and eggs. A long fermentation time with sourdough (18 hours) results in better digestibility and the glycemic value decreases because the simple sugars are consumed and converted. When consumed, there is no excess gastric acid.